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Do you have a favorite steakhouse?
Regardless of the cut you prefer or how you like your meat cooked, there is one steakhouse in Michigan that does it better than the rest. Be it size, menu variety, or unique and delicious garnishing, something about this standout spot lands it on the top of the list.
While there are a handful of exceptional restaurants scattered across Michigan that serve steak, this under-the-radar gem is revered as the moved loved steakhouse around, and customers cannot stop raving about it.
According to an updated list compiled by Cheapism, the best under-the-radar steakhouse in all of Michigan is Vernales in Harbor Springs. This standout eatery was praised for its high quality ingredients and the unmatched flavor the chefs pack into every juicy cut of meat.
Here's what Cheapism had to say about the best under-the-radar steakhouse in the entire state:
"Vernales co-owners Joe Guthrie and Keith Lynch, the executive chef, source local products and offer prime American wagyu beef, including a dry-aged 30-ounce tomahawk rib-eye steak for two and a 16-ounce New York strip. Make sure to check out steak enhancements such as king crab Oscar."
Check out Cheapism for a continued list of the best under-the-radar steakhouses across the country!